March 11, 2010 – Orval Kent announced today that it is voluntarily recalling multiple dips as a precautionary measure because the product may be contaminated with Salmonella.
The Orval Kent dips are being recalled because they contain HVP (hydrolyzed vegetable protein) recalled by Basic Food Flavors Inc., Las Vegas, Nevada because it may be contaminated with Salmonella.
Only the following products with Use By dates between 12/12/09 and 4/16/10 are being recalled:
- Culinary Circle™ Pesto Ranch Dip, 10 oz. (UPC#: 41130-38063)
- Culinary Circle™ Cucumber Dill Dip, 10 oz. (UPC#: 41130-38062)
- Culinary Circle™ Spinach Dip, 10 oz. (UPC#: 41130-38061)
These items being recalled were sold under the Culinary Circle brand in locations nationwide.
Orval Kent is also recalling Albertsons brand Spinach Dip sold in any department only at Albertsons stores in CA and NV and Jewel brand Spinach Dip sold in any department only at Jewel stores in IA, IL and IN.
Salmonella is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
To date, no illnesses have been associated with these products.
Consumers should stop using recalled products immediately unless otherwise instructed.
If you or a loved one has been injured by a defective product, contact the Defective Product lawyers of the Gomez Law Firm today.
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